EVENT: Plant Food-Medicines Perceptions, Traditional Uses and Health Benefits of Food Botanicals, Mushrooms, and Herbal Teas.
DATE: Wednesday 24th February 2021 10.30-12.30 CET & Thursday 25th February 2021 10.30-17.00 CET
On behalf of Prof. Renata Sõukand and Prof. Andrea Pieroni, the ERC-StG-2016 DiGe team and members of COST Action ConservePlants Working Group 4 (CA18201) we welcome each and every one to join TWO DAY WORKSHOP on Special Issue “Plant Food-Medicines: Perceptions, Traditional Uses and Health Benefits of Food Botanicals, Mushrooms, and Herbal Teas”
REGISTRATION: Register and provide your research interest based on the workshop information here: https://forms.gle/pMaFwmibnwZK94Gy8 until 10th of February (2021) in order to receive the entrance link before the workshop and additional instructions.
For any questions please, come back to: Baiba Pruse baiba.pruse@unive.it
For more info, see here: https://drive.google.com/file/d/1LCdUypLBOch27j8YeqYECrCfplC432Zb/view

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